Finally, a plant-based burger pattie that you’ll be proud to serve to your vegan—and even non-vegan—friends! It’s made without soy, gluten, dairy, or nuts, and it’s a real protein powerhouse, boasting 18 g of protein and 5 g of fibre. It’s got smoky notes, with a touch of chipotle that brings just the right amount of heat. It’s delicious, nutritious, and totally plant-powered!
Toppings (optional): caramelized onions, lettuce, Guacamole, Chipotle Aioli
- Place sweet potato cubes in Rectangular Steamer. Cover; microwave on high 3–4 min, or until fork tender.
- In a food processor, combine mix, boiling water, and 2 tbsp oil. Pulse to moisten. Add sweet potato and pulse until well combined; mixture should still be a bit chunky. Form into 4 patties.
- Heat remaining 1 tbsp oil in a frying pan over medium heat. Cook patties 3–5 min per side, or until golden.
- Split and toast buns. Tuck patties into buns with additional toppings, if desired.
Serve with 1 cup chopped veggies and 1 tbsp Epicure Dip.
Per serving: Calories 400, Fat 15 g (Saturated 2 g, Trans 0.1 g), Cholesterol 0 mg, Sodium 430 mg, Carbohydrate 45 g (Fibre 6 g, Sugars 7 g), Protein 19 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
Toppings (optional): caramelized onions, lettuce, Guacamole, Chipotle Aioli
- Place sweet potato cubes in Rectangular Steamer. Cover; microwave on high 3–4 min, or until fork tender.
- In a food processor, combine mix, boiling water, and 2 tbsp oil. Pulse to moisten. Add sweet potato and pulse until well combined; mixture should still be a bit chunky. Form into 4 patties.
- Heat remaining 1 tbsp oil in a frying pan over medium heat. Cook patties 3–5 min per side, or until golden.
- Split and toast buns. Tuck patties into buns with additional toppings, if desired.
Serve with 1 cup chopped veggies and 1 tbsp Epicure Dip.
Per serving: Calories 400, Fat 15 g (Saturated 2 g, Trans 0.1 g), Cholesterol 0 mg, Sodium 430 mg, Carbohydrate 45 g (Fibre 6 g, Sugars 7 g), Protein 19 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!